Flavors of Taiwan

Hearts in Taiwan

Every culture and region has its own unique flavors, dishes, and culinary history. Food brings people together and is a source of cultural pride - Taiwan is no exception. From beef noodle soup to boba, we celebrate the things that make Taiwanese food what it is today. Join us as we journey through the regional influences of Taiwanese food, take a trip down memory lane, and highlight some of our favorite dishes.
Links:
Eating Taiwanese in the Bay (KQED)
Taiwan Bento (Oakland, California)
Chia Te pineapple cake
Weee! Asian grocery delivery ($20 off first order with referral link)
Taiwanese Home Cooking (Facebook group)
Credits:
"Level Up" by Vienna Teng (Spotify)
Connect:
instagram.com/heartsintaiwan
facebook.com/heartsintaiwan
heartsintaiwan.com/voicemail
Hearts in Taiwan on YouTube (https://www.youtube.com/channel/UCIk7wP97c_LC5Xw5lxZJK6w)

Connect:

instagram.com/heartsintaiwan

facebook.com/heartsintaiwan

buymeacoffee.com/heartsintaiwan ← Buy us a boba!

heartsintaiwan.com

अध्यायों

1. Intro (00:00:00)

2. Popping the Taiwanese food bubble (00:01:02)

3. Boba (00:06:56)

4. Regional and historical influences (00:08:16)

5. Beef noodle soup (00:12:15)

6. Xiao Long Bao (00:12:38)

7. Food drama (00:13:14)

8. Food is an experience (00:16:49)

9. Replicating the Taiwanese food experience (00:18:43)

10. Weee! (00:19:29)

11. Scallion oil (00:20:37)

12. DIY boba milk tea (00:20:48)

13. Connecting with our identities through food (00:21:03)

14. Favorite Taiwanese food (00:22:28)

15. Pineapple cake (00:28:07)

16. #Taiwan2022 (00:30:48)

17. Your recommendations (00:31:52)

18. #notsponsored (00:32:10)

19. Giveaway! (00:33:47)

20. Closing, Credits, and we're on YouTube! (00:34:02)