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4. Climate Action, Paddock to Plate
Manage episode 410000851 series 3555836
Regeneration Projects द्वारा प्रदान की गई सामग्री. एपिसोड, ग्राफिक्स और पॉडकास्ट विवरण सहित सभी पॉडकास्ट सामग्री Regeneration Projects या उनके पॉडकास्ट प्लेटफ़ॉर्म पार्टनर द्वारा सीधे अपलोड और प्रदान की जाती है। यदि आपको लगता है कि कोई आपकी अनुमति के बिना आपके कॉपीराइट किए गए कार्य का उपयोग कर रहा है, तो आप यहां बताई गई प्रक्रिया का पालन कर सकते हैं https://hi.player.fm/legal।
Enter the world of regenerative farming on the Mornington Peninsula with two trailblazing food entrepreneurs who are transforming the way we think about agriculture and climate resilience, Sophie O'Neil (Founder & Owner, Torello Farm) and Simone Watts (Executive Chef & Farmer, Barragunda Estate).
Through their journeys in sustainable and regenerative food systems (think local, seasonal ‘paddock to plate’), they offer valuable insights for farmers and landholders who are passionate about diversifying their business models, supporting the next generation of farmers, and weaving climate action into a new normal.
Whether you're a food lover or a local business leader thinking about how food shapes our future, this episode provides practical tips and inspiring examples to help you move forward.
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