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KUNV Radio and The Unqualified Culinary Critics द्वारा प्रदान की गई सामग्री. एपिसोड, ग्राफिक्स और पॉडकास्ट विवरण सहित सभी पॉडकास्ट सामग्री KUNV Radio and The Unqualified Culinary Critics या उनके पॉडकास्ट प्लेटफ़ॉर्म पार्टनर द्वारा सीधे अपलोड और प्रदान की जाती है। यदि आपको लगता है कि कोई आपकी अनुमति के बिना आपके कॉपीराइट किए गए कार्य का उपयोग कर रहा है, तो आप यहां बताई गई प्रक्रिया का पालन कर सकते हैं https://hi.player.fm/legal।
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प्रायोजित
A
All About Change
29:43
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29:43In 2016, Yuriy Boyechko founded Hope for Ukraine to raise awareness for voices not heard in Ukraine, especially children affected by HIV and AIDS. Providing medical care for children with disabilities as well as food and clothing for families that live in extreme poverty. After Russia’s full-scale invasion of Ukraine in 2022, Yuriy’s work surged in importance. Today he joins Jay Ruderman to talk about how the work of providing food and material support to those who remain in Ukraine has become harder as public interest in Ukraine has waned in the face of other international affairs. They also discuss the hard work of minimizing overhead costs at a nonprofit and Yuriy’s deep appreciation for the people still living in Ukraine. Episode Chapters (00:00) Intro (01:50) Why does Yuriy think it's so important that the organizations that are working in Ukraine have a direct connection to the country? (04:07) Ukrainian children living with HIV/AIDS (06:28) The invigorating nature of helping others (07:55) Meeting shifting needs during a war (12:44) Coordinating with other aid groups (17:50) Minimizing overhead (21:05) How does Yuriy sustain the momentum three years after the Russian invasion? (24:25) Supporting Ukrainians in Ukraine and abroad (27:05) Where do you want to see Hope Ukraine in the next five to 10 years? (28:38) Goodbye and Outro For video episodes, watch on www.youtube.com/@therudermanfamilyfoundation Stay in touch: X: @JayRuderman | @RudermanFdn LinkedIn: Jay Ruderman | Ruderman Family Foundation Instagram: All About Change Podcast | Ruderman Family Foundation To learn more about the podcast, visit https://allaboutchangepodcast.com/…
11. Holiday Foods We Eat
Manage episode 352456848 series 3397174
KUNV Radio and The Unqualified Culinary Critics द्वारा प्रदान की गई सामग्री. एपिसोड, ग्राफिक्स और पॉडकास्ट विवरण सहित सभी पॉडकास्ट सामग्री KUNV Radio and The Unqualified Culinary Critics या उनके पॉडकास्ट प्लेटफ़ॉर्म पार्टनर द्वारा सीधे अपलोड और प्रदान की जाती है। यदि आपको लगता है कि कोई आपकी अनुमति के बिना आपके कॉपीराइट किए गए कार्य का उपयोग कर रहा है, तो आप यहां बताई गई प्रक्रिया का पालन कर सकते हैं https://hi.player.fm/legal।
Victoria, Sierra, Ashley, and guest Jose go over their holiday foods they eat.
43 एपिसोडस
Manage episode 352456848 series 3397174
KUNV Radio and The Unqualified Culinary Critics द्वारा प्रदान की गई सामग्री. एपिसोड, ग्राफिक्स और पॉडकास्ट विवरण सहित सभी पॉडकास्ट सामग्री KUNV Radio and The Unqualified Culinary Critics या उनके पॉडकास्ट प्लेटफ़ॉर्म पार्टनर द्वारा सीधे अपलोड और प्रदान की जाती है। यदि आपको लगता है कि कोई आपकी अनुमति के बिना आपके कॉपीराइट किए गए कार्य का उपयोग कर रहा है, तो आप यहां बताई गई प्रक्रिया का पालन कर सकते हैं https://hi.player.fm/legal।
Victoria, Sierra, Ashley, and guest Jose go over their holiday foods they eat.
43 एपिसोडस
सभी एपिसोड
×Did you know that fruits like blueberries and vegetables like broccoli are considered superfoods?? Today’s episode features Victoria and Ashley talking about superfoods along with their favorite and least favorite superfoods.
Did you know that March is also National Noodle Month? It actually is, and Victoria and Ashley go over the month-long holiday, their favorite noodles, and the kinds of noodles they want to try in the future.
1 41. Ashley's Food Paradise in the Philippines 34:36
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34:36This episode, Ashley shares the foods that she ate when she visited her family in the Philippines.
In this special episode, Ashley shares her recent trip to Japan with everyone.
Picking up from the cacao episode, Mónica and Ashley share the foods that healed them.
Today, Ashley meets with Mónica Garcia, the founder & director of the Vegas nonprofit the Love Yourself Foundation where they talk about cacao, its benefits, etc.
1 37. Beloved Restaurants In Our Area #2 28:32
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28:32In this episode, Victoria and Ashley give shout-outs to local restaurants in the valley. Ashley’s long list of restaurants (shout-outs): Le Paris Brest Café, Méraki Greek Grill, Taj Palace, Stephanos, Cubanidad 1885, Baguette Cafe, Rise and Shine, Mama Bird Southern Kitchen, Le Cafe du Vegas, Ohana Hawaiian BBQ, Brew Tea Bar, China a Go Go, The Codfather, Public Works Coffee Bar, Home Plate, Windy City Beefs N Pizza, Golden Steer, Spaghetty Western, The Bagel Cafe, Vig Deli, Crêpe Expectation, Jenni Pho, The Mint Indian Bistro, Milano Restaurant, Mi Casa Grill Cantina, Rachel’s Kitchen, Kazuki Sushi, Naan and Curry, Rosa Ristorante, Don Vito’s, DOMA The Korean BBQ, Mt. Everest, Pullman Bread…
As we continue the winter season and start the new year, Victoria and Ashley go over the kinds of foods they eat during the winter season (not just the holidays).
While Christmas is around the corner, Victoria, Ashley, and Alina go over their thoughts on giving/receiving the gift of food during the holidays, various occasions, and even sharing their food wish lists.
Now that Thanksgiving is finished and the holidays are here, The Unqualified Culinary Critics continue the festivities by going over their favorite or constantly said food idioms.
As we approach Thanksgiving, Victoria and Ashley share what they’re thankful for.
This episode we talk about our favorite breads of all time.
A frequent festival goer, Victoria gives everyone her take on music festival foods.
It’s October, and it’s National Seafood Month! In this episode, the Unqualified Culinary Critics go over the event, any dishes they like, and give shout-outs to local restaurants in Vegas.
DISCLAIMER: This episode features content that may not be suitable for all listeners. Please exercise caution while listening to the episode. Have you ever heard of or tried beef cheeks, grasshoppers or even balut? In this episode, we share odd dishes we tried and/or seen.
Today, we meet with Jennifer Ream and Ryan "RT" Thorp of UNLV TV and share stories of being longtime residents of the city of Las Vegas.
1 27. Beloved Restaurants In Our Area #1 35:46
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35:46In this episode, Victoria and Ashley give shout-outs to local restaurants in the valley. Ashley’s long list of restaurants (shout-outs): Le Paris Brest Café, Méraki Greek Grill, Taj Palace, Stephanos, Cubanidad 1885, Baguette Cafe, Rise and Shine, Mama Bird Southern Kitchen, Le Cafe du Vegas, Ohana Hawaiian BBQ, Brew Tea Bar, China a Go Go, The Codfather, Public Works Coffee Bar, Home Plate, Windy City Beefs N Pizza, Golden Steer, Spaghetty Western, The Bagel Cafe, Vig Deli, Crêpe Expectation, Jenni Pho, The Mint Indian Bistro, Milano Restaurant, Mi Casa Grill Cantina, Rachel’s Kitchen, Kazuki Sushi, Naan and Curry, Rosa Ristorante, Don Vito’s, DOMA The Korean BBQ, Mt. Everest, Pullman Bread…
Victoria and Ashley give their opinions about this month-long event.
Ashley and Victoria share their recent foodie festival experiences.
Victoria and Ashley discuss the things that stand out to them in their cultures.
Victoria, Ashley, and Super Jesus Jackson go over their sweet guilty pleasures.
Victoria, Ashley, and guest Super Jesus Jackson go over their savory guilty pleasures.
1 21. Las Vegas Restaurant Week (ft. Three Square) 43:09
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43:09Victoria and Ashley meet with Will from Three Square to talk about the upcoming community event- Las Vegas Restaurant Week.
1 20. The ONE Dish That Became Your Favorite 31:22
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31:22Victoria, Sierra, Brett, and Ashley open up about the one dish that became their favorite.
1 19. Film: Riot in Bloom, Advice From a Professional, Craft Services 48:37
48:37
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48:37This episode, we meet filmmaker and UNLV Film professor Brett Levner where we ask her questions about her upcoming film Riot in Bloom, the film industry, and discuss the importance of craft services in film.
This week, Liddor talks to Sierra and Ashley about Hanukkah, the foods eaten during the holiday, and information about kosher foods.
1 17. A Closer Look into Some Dishes of Our Heritage 35:14
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35:14This week, Sierra, Ashley and guest Liddor talk about some of the dishes they have in their heritage.
On part two of this episode, Victoria, Jason (from 91.5 KUNV), and Ashley talk about restaurants (local and chain) they've been to in the valley and also express interest in trying new restaurants and cuisines.
On part one of this episode, Victoria and Ashley interview Jason Beatty, Operations Manager of 91.5 KUNV and co-host of Morning People. They ask him questions about his current experience with Las Vegas along with his food stories.
1 14. Countries We Want to Go to for Food and Culture 33:32
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33:32Sierra, Victoria, Daniel, and Ashley reveal which countries they want to go to and also learn about what some of these countries provide (food and culture-wise).
Ashley, Sierra, Victoria, and guest Daniel share their cravings with each other and their listeners.
1 12. Do You Consider Yourself a Foodie? 31:26
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31:26Sierra, Victoria, Ashley, and Jose provide their opinions about being a foodie, competitive eating, food fads, etc.
Victoria, Sierra, Ashley, and guest Jose go over their holiday foods they eat.
Sierra, Victoria, and Ashley open up about their comfort foods and give shout-outs to one of their favorite restaurants across the valley.
1 9. Feeding Our Community (Featuring Three Square) 43:29
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43:29Victoria and Ashley interview Will from Three Square about the organization and the importance of giving back to the community.
Victoria, Sierra, and Ashley discuss foods they started eating/tried while in college and also tackle issues pertaining to the food culture in colleges.
Victoria reveals more about her background and food experiences.
Sierra reveals more about her background and food experiences.
Ashley reveals more about her background and food experiences.
1 4. Our School Lunches, Thoughts on Ranch, Pizza, etc. 26:14
26:14
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26:14Ashley, Chloe, Ian, and Sierra talk about their school lunches and offer thoughts on ranch, pizza, among other things.
1 3. What We Grew Up Eating and Local Restaurants 26:49
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26:49Ashley, Chloe, Ian, and Sierra mention their go-to restaurants they enjoyed as they grew up.
Ashley, Chloe, Ian, and Sierra start off the podcast by sharing their perspectives of food that they had with their families.
Ian states the purpose of the podcast.
प्लेयर एफएम में आपका स्वागत है!
प्लेयर एफएम वेब को स्कैन कर रहा है उच्च गुणवत्ता वाले पॉडकास्ट आप के आनंद लेंने के लिए अभी। यह सबसे अच्छा पॉडकास्ट एप्प है और यह Android, iPhone और वेब पर काम करता है। उपकरणों में सदस्यता को सिंक करने के लिए साइनअप करें।