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Scott Mills (Sinclair’s and The Log Cabin) - Build the team
Manage episode 444195940 series 2927425
Working under some very influential mentors throughout his career Scott Mills (Sinclair’s and The Log Cabin) decided when he got the chance to run his own kitchen that he’d create a plan to not only build a great workplace culture but get the best out of his staff too and help them take their careers to the next level. Now, at one of western Sydney’s busiest venues, he’s creating something special.
https://sinclairsrestaurant.com.au/
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Deep in the Weeds is a food podcast hosted by Anthony Huckstep in conversation with chefs, food producers and members of the hospitality industry. An Australian Food Podcast from the Deep in the Weeds Network.
1283 एपिसोडस
Manage episode 444195940 series 2927425
Working under some very influential mentors throughout his career Scott Mills (Sinclair’s and The Log Cabin) decided when he got the chance to run his own kitchen that he’d create a plan to not only build a great workplace culture but get the best out of his staff too and help them take their careers to the next level. Now, at one of western Sydney’s busiest venues, he’s creating something special.
https://sinclairsrestaurant.com.au/
SUBSCRIBE TO OUR NEWSLETTER FOR EXCLUSIVE ARTICLES, NEWS, GIVEAWAYS AND BEHIND THE SCENES
https://deepintheweeds.us6.list-manage.com/subscribe?u=d33e307cf7100cf947e2e6973&id=d17d8213f5
Follow Deep In The Weeds on Instagram
https://www.instagram.com/deepintheweedspodcast/?hl=en
Follow Huck
https://www.instagram.com/huckstergram/
Follow Rob Locke (Executive Producer)
https://www.instagram.com/foodwinedine/
LISTEN TO OUR OTHER FOOD PODCASTS
https://linktr.ee/DeepintheWeedsNetwork
Deep in the Weeds is a food podcast hosted by Anthony Huckstep in conversation with chefs, food producers and members of the hospitality industry. An Australian Food Podcast from the Deep in the Weeds Network.
1283 एपिसोडस
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