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Ep1. Rosie Sykes (chef, food-writer, and author)
Manage episode 339211241 series 3388575
Burger Bants द्वारा प्रदान की गई सामग्री. एपिसोड, ग्राफिक्स और पॉडकास्ट विवरण सहित सभी पॉडकास्ट सामग्री Burger Bants या उनके पॉडकास्ट प्लेटफ़ॉर्म पार्टनर द्वारा सीधे अपलोड और प्रदान की जाती है। यदि आपको लगता है कि कोई आपकी अनुमति के बिना आपके कॉपीराइट किए गए कार्य का उपयोग कर रहा है, तो आप यहां बताई गई प्रक्रिया का पालन कर सकते हैं https://hi.player.fm/legal।
For this very first episode of Burger Bants, a new Podcast from Steak & Honour – a Cambridge-based independent burger restaurant and fleet of Citroën H street food vans – co-founder and host, Charley, talks to the extraordinary talented chef, food writer, and author of three brilliant cookbooks, Rosie Sykes, about her 30-year career, and her best food memories growing up in the seventies – plus, asks that all-important question, “what’s the best burger you’ve ever had?”. Listen on to find out!
Follow Rosie on Instagram: @rosiebluebell
Buy her books: click here or visit: https://www.waterstones.com/author/rosie-sykes/737883
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Follow us on Instagram: @steakandhonour
Twitter: @steakandhonour and Facebook: @SteakandHonour
Visit our website: steakandhonour.co.uk
Sign up to our newsletter, here.
Email: hello@steakandhonour.co.uk
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Written and presented by Charley McKie-Riethoff
Produced by Daisy Dickinson
Graphics by WeThreeClub
Original music by Mr Margaret Scratcher
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