Slivers of Slice: Cotija Cheese and MesoAmerica

A Slice of Cannabis

Rugged Gent द्वारा प्रदान की गई सामग्री. एपिसोड, ग्राफिक्स और पॉडकास्ट विवरण सहित सभी पॉडकास्ट सामग्री Rugged Gent या उनके पॉडकास्ट प्लेटफ़ॉर्म पार्टनर द्वारा सीधे अपलोड और प्रदान की जाती है। यदि आपको लगता है कि कोई आपकी अनुमति के बिना आपके कॉपीराइट किए गए कार्य का उपयोग कर रहा है, तो आप यहां बताई गई प्रक्रिया का पालन कर सकते हैं https://hi.player.fm/legal।

11M ago 25:34

MP3•एपिसोड होम

Happy Holidays and welcome in for a new Sliver of Slice. Todays episode is about Cotija Cheese and then some cannabis history about Latin America. Angelo and I discuss the origins of the salty, crumbly goodness known as Cotija cheese. Where it comes from in Mexico, how long it has been around, and how this cheese is not vegetarian.

We also talk about some more cannabis history from Mexico and a little talk about older strains, like Acapulco Gold. So maybe for this episode take your joint, slather it with some concentrate, then dust them wets with some keif like you would your elote with some Cotija. Now let's get toasty and enjoy a Sliver of Slice!

Please help us defeat the evil Algorithm and Like, Subscribe, Tell your friends and leave a Comment! It really helps us when you do, so thank you 💚

Find us on Instagram @asliceofcannabis @the_ruggedgent

And come check out our FREE Discord where you can share your food pictures, look over show notes from each episode, and more! https://discord.gg/GtfnZhqd

27 एपिसोडस

#Food #Gardening #Lifestyle #Arts #Rugged Gent