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We Like Food

Stephanie Snipes and Dani Siegel

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We Like Food is the podcast for people who love to cook, eat and talk about everything food. Join friends Stephanie Snipes and Dani Siegel as they share their latest culinary creations. Plus, gadget reviews, ingredient spotlights, travels, and more!
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It's season 2 of We Like Food! We're kicking off this season with a list of the must-have pantry items that will make you a master of the kitchen. Plus, a round of This or That that asks hard-hitting questions like almond or walnut? Egg roll or spring roll? What will you answer?द्वारा Stephanie Snipes and Dani Siegel
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It's Thanksgiving time! This week, Dani and Stephanie talk Thanksgiving side dish horoscopes. What's yours? Plus, paper or cloth napkins? Wine or beer? Sharing leftovers with your guests? We take a look at some famous chef's preferred Thanksgiving etiquette and answer for ourselves.द्वारा Stephanie Snipes and Dani Siegel
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This week, Stephanie and Dani share a week's worth of fast and easy dinner recipes to get you ready for busy school nights. Plus, after school snacks kids -- and adults -- will love. Get the recipes on welikefoodpodcast.comद्वारा Stephanie Snipes and Dani Siegel
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This week we celebrate the life of Anthony Bourdain by sharing an interview done with him nearly 15 years ago. He discusses the creation of his then new book Les Halles Cookbook, life as a chef and his love of travel.द्वारा Stephanie Snipes and Dani Siegel
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This week Food Network Star and Holiday Baking Championship winner Jason Smith joins the show. Not only does he share all the inside scoop on being a competition king but he plays around of If You Had To: Burger, Taco or Pizza edition. What did he choose? Listen to find out!द्वारा Stephanie Snipes and Dani Siegel
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Ever feel yasty? Do you live in a state of glunder? This week Stephanie and Dani review a list of user generated food words to decide if they are dictionary worthy. Plus, a round of NYC Yay or Nay and Ingredient Speed Round.द्वारा Stephanie Snipes and Dani Siegel
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We have a special treat! Stephanie's 6-year-old niece, Audrey, joins us for a round of Food You'd Rather. Pizza or spaghetti? Hamburger or hot dog? She tells all. Plus, we share tips that will up your Italian cooking game.द्वारा Stephanie Snipes and Dani Siegel
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This week we discuss the elusive pastry that has Stephanie going gaga. Plus, Dani tests your knowledge of soup in a round of True or False. And, an epic go at Ingredient Speed Round that you don't want to miss.द्वारा Stephanie Snipes and Dani Siegel
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In this minisode, Stephanie and Dani invite friends Courtney and Megan over to feast on their Foodie Face Off challenge concoctions. What three ingredients did Courtney choose? What did Stephanie and Dani do with those ingredients? You'll have to listen to find out!द्वारा Stephanie Snipes and Dani Siegel
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It's our last episode of 2017! This week Dani makes meatballs with a variety of proteins -- which turns out best? Plus, Ingredient Speed Round and a game of Guess That Food. And, Stephanie and Dani pick their FBOY. Their Favorite Bite of the Year!द्वारा Stephanie Snipes and Dani Siegel
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Stephanie is back from her trip to France where she ate allll the food. She breaks down her favorites. Plus, a French inspired round of Yum or Yuck. And, the dreaded Ingredient Showdown. Will Dani and Stephanie prevail? Or, fall short?द्वारा Stephanie Snipes and Dani Siegel
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We're dropping some knowledge this week! Stephanie and Dani play two new games: Maker or Faker (Betty Crocker, real or fake?) and U.S. Yay or Nay (who do you think invented margarine? The. answer. is. SHOCKING.). Plus, a round of Guess That Food.द्वारा Stephanie Snipes and Dani Siegel
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