Rising to the Top with Top Chef Contestant Savannah Miller

NC F&B Podcast

Max Trujillo and North Carolina Food द्वारा प्रदान की गई सामग्री. एपिसोड, ग्राफिक्स और पॉडकास्ट विवरण सहित सभी पॉडकास्ट सामग्री Max Trujillo and North Carolina Food या उनके पॉडकास्ट प्लेटफ़ॉर्म पार्टनर द्वारा सीधे अपलोड और प्रदान की जाती है। यदि आपको लगता है कि कोई आपकी अनुमति के बिना आपके कॉपीराइट किए गए कार्य का उपयोग कर रहा है, तो आप यहां बताई गई प्रक्रिया का पालन कर सकते हैं https://hi.player.fm/legal।

7M ago 54:14

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We are joined by a newly minted contestant on Top Chef from Durham, NC Savannah Miller. Max & Matt delve into Savannah's culinary journey, from her beginnings in Southern Pines and education at the New England Culinary Institute to her roles in various restaurants, including her current role at M Tempura. The conversation highlights her early interest in pastry, her move toward a broader culinary role, and her experiences with Top Chef — including the audition process, working under the scrutiny of cameras and judges, and the challenges and opportunities that come with being on the show. Additionally, the hosts discuss their upcoming event, Bubbles and Brisket, and extend an invitation to Savannah to participate. The episode also touches on potential career paths post-Top Chef, and Savannah shares her dreams of owning a business that encompasses a restaurant, events, and a commissary kitchen on a farm.

03:06 Savannah's Journey: From Southern Pines to Top Chef
15:09 A Deep Dive into Top Chef and Savannah's Journey on the Show
25:27 The Unique Experience of Filming Top Chef in Wisconsin
29:06 The Intense World of Cooking Competitions
30:10 The Evolution of Chef Caliber on Cooking Shows
37:17 The Impact of Reality TV on Personal and Professional Life
39:21 Dreams and Aspirations Post-Top Chef
51:13 Reflecting on the Top Chef Experience and Future Opportunities

Be sure to follow us on Instagram at NCFBPOD and though this week is audio only, follow us on youtube at youtube.com/@ncfbpodcast

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#Food #Beer #Chef #Culinary #Jamesbeard #Northcarolina #Sommelier #Southeast #Wine #Distillery #Max Trujillo #North Carolina Food #Beverage #Arts #Podcasting Education