Cultivating a Sustainable Future: Unveiling the Power of Organic Farming with Matt Sheffer

What Happens in Vagus

In this episode, Dr. Stephanie takes a deep dive into some commonly misunderstood aspects of organic farming with Matt Sheffer, the Managing Director at Hudson Carbon. Join them as they debunk myths surrounding cows and their off-gassing, along with the controversial topic of glyphosate and its effects on human health.
They start off by addressing the widely held belief that cows contribute significantly to greenhouse gas emissions and touch on the science behind cow digestion, their unique digestive system, and the actual impact of cow emissions on climate change. You'll be surprised to learn the truth behind this often-misreported issue. Next, they tackle the controversy surrounding glyphosate, a common herbicide used in agriculture. Then they finish the episode by highlighting the best practices in organic farming that prioritize sustainability, soil health, and environmental well-being.
Hudson Carbon is a research institute that studies the carbon storage potential of soil managed with regenerative agricultural practices that are profitable and is dedicated to accelerating the adoption of regenerative agriculture, forestry, and landscape restoration.
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