The Little Tavern at Lagash, or, The Real Craft [and Beer] Revolution?

This Week in the Ancient Near East

The discovery of a tavern at Early Dynastic Lagash has us asking questions. Who drank there, who ran the joint, and how did you pay come to mind, along with the obvious problems of drunks and pickled eggs. With a special shoutout to wise bartenders everywhere from Siduri to Sam Malone!