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43. Lard is Making a Comeback, Best Tips for Rendering Your Own Lard and 5 Ways to Use It
Manage episode 446180879 series 3552253
Jocelyn Jennings द्वारा प्रदान की गई सामग्री. एपिसोड, ग्राफिक्स और पॉडकास्ट विवरण सहित सभी पॉडकास्ट सामग्री Jocelyn Jennings या उनके पॉडकास्ट प्लेटफ़ॉर्म पार्टनर द्वारा सीधे अपलोड और प्रदान की जाती है। यदि आपको लगता है कि कोई आपकी अनुमति के बिना आपके कॉपीराइट किए गए कार्य का उपयोग कर रहा है, तो आप यहां बताई गई प्रक्रिया का पालन कर सकते हैं https://hi.player.fm/legal।
In our modern, western world, there is a forgotten ingredient in our kitchen. One that your great-grandma swore by and used daily! Animal fats, like butter, cream, tallow, and our topic of today, lard. If you cringe a little thinking about adding lard to your diet, modern marketing has done its work. Today we are going to talk about why lard is making a comeback as a health food, how to make your own lard at home, and ways that you should be cooking with it.
Get ready to give rendering your own lard a try. This episode gives you everything you need to know about making your own lard at home and how you can start using it in your kitchen. There are so many benefits to adding this healthy, budget-friendly fat to your kitchen.
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