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Food, Fathers, and the Memories That Bind Them
Manage episode 357181233 series 3455171
Erin Hosier, Matthew Phillp and Elizabeth Thompson, Erin Hosier, Matthew Phillp, and Elizabeth Thompson द्वारा प्रदान की गई सामग्री. एपिसोड, ग्राफिक्स और पॉडकास्ट विवरण सहित सभी पॉडकास्ट सामग्री Erin Hosier, Matthew Phillp and Elizabeth Thompson, Erin Hosier, Matthew Phillp, and Elizabeth Thompson या उनके पॉडकास्ट प्लेटफ़ॉर्म पार्टनर द्वारा सीधे अपलोड और प्रदान की जाती है। यदि आपको लगता है कि कोई आपकी अनुमति के बिना आपके कॉपीराइट किए गए कार्य का उपयोग कर रहा है, तो आप यहां बताई गई प्रक्रिया का पालन कर सकते हैं https://hi.player.fm/legal।
Matt talks fathers with two queer Asian food professionals: cookbook author and graphic designer Frankie Gaw (author of "First Generation") and Yuhe Su, the talented chef behind the professional home kitchen Daddy's Got Chopsticks, about the ways in which they maintain a connection with their fathers through recipes from their respective childhoods. They talk about the importance of scallion pancakes, Olive Garden, pig’s blood, masculinity, coming out, and the symbolic power of Antoni from Queer Eye.
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