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Amanda Hesser, Founder and Executive Chair at Food52
Manage episode 372167446 series 3431893
Will Burkhart द्वारा प्रदान की गई सामग्री. एपिसोड, ग्राफिक्स और पॉडकास्ट विवरण सहित सभी पॉडकास्ट सामग्री Will Burkhart या उनके पॉडकास्ट प्लेटफ़ॉर्म पार्टनर द्वारा सीधे अपलोड और प्रदान की जाती है। यदि आपको लगता है कि कोई आपकी अनुमति के बिना आपके कॉपीराइट किए गए कार्य का उपयोग कर रहा है, तो आप यहां बताई गई प्रक्रिया का पालन कर सकते हैं https://hi.player.fm/legal।
For our 30th episode, I am honored to be joined by the Amanda Hesser, Founder and Executive Chair at the Food52, the online culinary community. After working at the New York Times as a food reporter, writer and editor, and columnist, Ms. Hesser felt that she was missing something in her life – entrepreneurship. Shortly after leaving the New York Times, Ms. Hesser used an advance on a book that she was writing to launch Food52. Now, 14 years later, Ms. Hesser discusses with us how she built a customer experience, what she thinks the key to Food52’s growth was, and what she would do differently if she were to start all over again. Stick around to the end to Ms. Hesser’s biggest takeaways from her startup journey with Food52.
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