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The Past, Present and Future of Rye Whiskey - Life Behind Bars Live
Manage episode 339209025 series 3388519
The Daily Beast Presents Life Behind Bars and The Daily Beast द्वारा प्रदान की गई सामग्री. एपिसोड, ग्राफिक्स और पॉडकास्ट विवरण सहित सभी पॉडकास्ट सामग्री The Daily Beast Presents Life Behind Bars and The Daily Beast या उनके पॉडकास्ट प्लेटफ़ॉर्म पार्टनर द्वारा सीधे अपलोड और प्रदान की जाती है। यदि आपको लगता है कि कोई आपकी अनुमति के बिना आपके कॉपीराइट किए गए कार्य का उपयोग कर रहा है, तो आप यहां बताई गई प्रक्रिया का पालन कर सकते हैं https://hi.player.fm/legal।
Rye whiskey beguiles the palate with a range of slow-to-reveal flavors. The same could be said of the spirit’s long and complex history, which continues to delight (and frustrate) modern distillers, historians and journalists.
On this special live episode of the award-winning podcast Life Behind Bars, co-hosts David Wondrich and Noah Rothbaum assemble a panel of rye-whiskey luminaries: Nicole Austin, general manager and distiller for Cascade Hollow, home of George Dickel; Todd Leopold, co-founder of Leopold Bros. Distillery; and Allen Katz, co-founder of the New York Distilling Company.
Listen to this rye-whiskey summit to learn about the spirit’s fascinating history, the rebirth of heritage rye grains, and the new George Dickel & Leopold Bros. Collaboration Blend, which revives the tradition of blending rye whiskey made on a three chamber still with rye whiskey made on a column still.
So pour yourself a glass of rye whiskey and listen to this episode of Life Behind Bars. Cheers!
Life Behind Bars features Half Full’s editor Noah Rothbaum and its Senior Drinks Columnist David Wondrich as they discuss the greatest bartenders and greatest cocktails of all time. It won the 2018 and the 2021 Tales of the Cocktail Spirited Award for the world’s best drinks podcast.
Edited by Alex Skjong
Hosted on Acast. See acast.com/privacy for more information.
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