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The challenges and opportunities of diverse farm enterprises with Ariane Lotti, Maria Giménez, and Francisco Alves
Manage episode 456610224 series 3479434
I’m excited to announce that we've restarted the panel format. Many of you will remember that I used to put together monthly panels with experts on popular topics. The truth is that they can be tough to coordinate and take a lot more planning than regular interview episodes so I let them go while I focused on other projects, but thanks to help from some digital tools and popular requests from listeners, we’re working to bring these episodes back on a monthly basis.
So if you haven’t heard previous panel episodes, I’ll give you a quick recap. As part of my role building the Regen ag community in Europe with Climate Farmers, I’m always trying to facilitate access to good information from experienced practitioners in regenerative agriculture. Oftentimes I look to organize these panels around the common questions that come up in our community chats. In other cases I see a lack of clear and concise information around a topic of interest. Other times I hear people referencing the work of other practitioners around the world for opportunities and inspiration and I try to connect them with each other in the Q&A sessions.
Another motivation for organizing these is to increase awareness of the practicalities that are behind the aspiration to great achievements in land management. I hope that all of you out there listening to these episodes leave after having heard these episodes feeling that the incredible accomplishments and projects of the people we highlight are achievable and replicable and that you can do things like this too. You may not personally identify with their particular contexts or want to mimic them or their work exactly, but I hope you might find a point of connection in their stories and their journeys. Every project starts as an idea or a dream or a feeling that is nurtured into its potential by the people and communities that have skin in the game and dedicate their time and efforts to co-create that potential.
With that said I want to introduce the panel and our speakers for this episode. So today we’ll be exploring the challenges and opportunities in mixed enterprise farming. By that I mean farms that sell and range of products, especially of different food categories such as cereals and cattle, or market garden and laying hens and agrotourism and farm tours.
I was really lucky to get three farmers together from very different regions who are pioneering diverse enterprise farming on their land. Now it’s not usually the case that the farmers I get to speak with are people I’ve met in person or farms that I’ve physically visited, but in this case I’ve been to and even ran some events and projects with each of the farmers who I’m speaking with.
Maria Gimenez comes to us from Wilmers Gaerten just south of Berlin Germany. Francisco Alves comes from Herdade de Sao Luis, Porcus Natura in Alentejo Portugal, and Ariane Lotti joins us from Tenuta San Carlo near the Tuscan coast in Italy. They each give much better intros of themselves and their farms than I can so I’ll let them do that, but before we jump into the panel, you should know that there’s a video version of this panel that includes the Q&A session in this last half hour which I am clipping off here for the podcast version. You can find that on the Climate Farmers YT chanel and if you happen to be an active farmer anywhere in Europe, you can also join the Climate Farmers community for free and participate in the farmer to farmers learning platform that we’ve built by going to Climate Farmers.org The community is part of a non-profit dedicated to assisting farmers at all levels of their transition to regenerative management.
374 एपिसोडस
Manage episode 456610224 series 3479434
I’m excited to announce that we've restarted the panel format. Many of you will remember that I used to put together monthly panels with experts on popular topics. The truth is that they can be tough to coordinate and take a lot more planning than regular interview episodes so I let them go while I focused on other projects, but thanks to help from some digital tools and popular requests from listeners, we’re working to bring these episodes back on a monthly basis.
So if you haven’t heard previous panel episodes, I’ll give you a quick recap. As part of my role building the Regen ag community in Europe with Climate Farmers, I’m always trying to facilitate access to good information from experienced practitioners in regenerative agriculture. Oftentimes I look to organize these panels around the common questions that come up in our community chats. In other cases I see a lack of clear and concise information around a topic of interest. Other times I hear people referencing the work of other practitioners around the world for opportunities and inspiration and I try to connect them with each other in the Q&A sessions.
Another motivation for organizing these is to increase awareness of the practicalities that are behind the aspiration to great achievements in land management. I hope that all of you out there listening to these episodes leave after having heard these episodes feeling that the incredible accomplishments and projects of the people we highlight are achievable and replicable and that you can do things like this too. You may not personally identify with their particular contexts or want to mimic them or their work exactly, but I hope you might find a point of connection in their stories and their journeys. Every project starts as an idea or a dream or a feeling that is nurtured into its potential by the people and communities that have skin in the game and dedicate their time and efforts to co-create that potential.
With that said I want to introduce the panel and our speakers for this episode. So today we’ll be exploring the challenges and opportunities in mixed enterprise farming. By that I mean farms that sell and range of products, especially of different food categories such as cereals and cattle, or market garden and laying hens and agrotourism and farm tours.
I was really lucky to get three farmers together from very different regions who are pioneering diverse enterprise farming on their land. Now it’s not usually the case that the farmers I get to speak with are people I’ve met in person or farms that I’ve physically visited, but in this case I’ve been to and even ran some events and projects with each of the farmers who I’m speaking with.
Maria Gimenez comes to us from Wilmers Gaerten just south of Berlin Germany. Francisco Alves comes from Herdade de Sao Luis, Porcus Natura in Alentejo Portugal, and Ariane Lotti joins us from Tenuta San Carlo near the Tuscan coast in Italy. They each give much better intros of themselves and their farms than I can so I’ll let them do that, but before we jump into the panel, you should know that there’s a video version of this panel that includes the Q&A session in this last half hour which I am clipping off here for the podcast version. You can find that on the Climate Farmers YT chanel and if you happen to be an active farmer anywhere in Europe, you can also join the Climate Farmers community for free and participate in the farmer to farmers learning platform that we’ve built by going to Climate Farmers.org The community is part of a non-profit dedicated to assisting farmers at all levels of their transition to regenerative management.
374 एपिसोडस
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