[Audio Blog] Serving Safety: Addressing F812 to Protect Residents and Uphold Standards

Qsource Podcasts

Food safety is a top priority in nursing homes, especially under CMS F812 regulations. This blog explores how even minor oversights in storage, labeling, sanitation, and staff hygiene can lead to serious consequences, including resident illness and regulatory citations. F812 requires strict adherence to FDA Food Code standards, and citations often result from improper temperatures, expired items, cross-contamination, or poor hand hygiene. Qsource supports facilities by offering mock kitchen audits, training, and process improvements that integrate food safety into daily operations. Creating a culture of accountability and cleanliness across departments ensures meals are safe, residents are protected, and surveys are successful.

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