))
Understanding Cellular Agriculture - On Tech Ethics
Manage episode 438378443 series 3440731
CITI Program द्वारा प्रदान की गई सामग्री. एपिसोड, ग्राफिक्स और पॉडकास्ट विवरण सहित सभी पॉडकास्ट सामग्री CITI Program या उनके पॉडकास्ट प्लेटफ़ॉर्म पार्टनर द्वारा सीधे अपलोड और प्रदान की जाती है। यदि आपको लगता है कि कोई आपकी अनुमति के बिना आपके कॉपीराइट किए गए कार्य का उपयोग कर रहा है, तो आप यहां बताई गई प्रक्रिया का पालन कर सकते हैं https://hi.player.fm/legal।
Discusses cellular agriculture, including current applications, benefits, technological progress and challenges, and ethical issues.
Our guest today is Natalie Rubio, the executive director of the Cellular Agriculture Commercialization Laboratory at Tufts University, who is working to convert early-stage innovations to impactful technologies to reduce costs, increase scale, and improve the quality of cellular agriculture products. Previously, Natalie worked at New Harvest, Perfect Day Foods, and Ark Biotech.
Additional resources:
- Tufts University Center for Cellular Agriculture: https://cellularagriculture.tufts.edu/
- New Harvest: https://new-harvest.org/
- Good Food Institute: https://gfi.org/
- CITI Program’s “Technology, Ethics, and Regulations” course: https://about.citiprogram.org/course/technology-ethics-and-regulations/
अध्यायों
1. Understanding Cellular Agriculture - On Tech Ethics (00:00:00)
2. Definition of Cellular Agriculture (00:03:18)
3. Global Issues Addressed by Cellular Agriculture (00:06:19)
4. Technologies in Cellular Agriculture (00:11:12)
5. Precision Fermentation Explained (00:12:03)
6. Cell Cultivation Process (00:14:34)
7. Challenges in Scaling Cultured Products (00:19:03)
8. Ethical Considerations in Cultured Products (00:23:55)
9. The Use of Animal Products in Cultured Meat (00:24:00)
10. Consumer Perception and Communication (00:25:18)
11. Advancing Cellular Agriculture (00:27:10)
12. Resources for Learning and Getting Involved (00:29:21)
13. Ethical Considerations in Transitioning Industries (00:33:06)
30 एपिसोडस
साझा करें
