Episode 107: Food and drink consumer trends for 2023 and beyond

Mintel Little Conversation

Host Andrew McDougall is joined by the brilliant minds behind Mintel's new 2023 Global Food and Drink Trends to discuss their predictions for the future of consumer behaviour and what that means for food and drink brands around the world. Centred around global crises, climate change, mental performance, the overwhelmed consumer and space, this year's trends make recommendations for brands to reassure consumers who continue to be challenged to adapt to a precarious world. Find out why and how brands should support value-conscious consumers, provide efficient product formats and encourage consumers to take pleasure in food and drink in 2023 and beyond.

For insight into changing consumer behaviour, global market expertise, and strategic brand recommendations, download the FREE 2023 Mintel Global Food and Drink Trends—a summary of four trends (mintel.com/global-food-and-drink-trends).

For in-depth insight into, and analysis of, all eight of the 2023 Global Food and Drink Trends, clients should log in now. Everyone else, please get in touch (mintel.com/mintel-food-drink/request-more-information).

Interested to know what else Mintel predicts for consumers and brands in 2023? Get access to all of our free research by subscribing and becoming a member of the Mintel Spotlight community (mintel.com/mintel-newsletter).

Host:

Andrew McDougall, Director, Mintel Beauty & Personal Care.

Guests:

Jenny Zegler, Director, Mintel Food & Drink and Mintel Global Consumer.

David Faulkner, Director, Mintel Food & Drink.

Alex Beckett, Director, Mintel Food & Drink.

Ayisha Koyenikan, Associate Director, Mintel Food & Drink.