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Making the Candy, Manufacturing for Halloween [Production Pulse]
Manage episode 447865003 series 3415449
Endeavor Business Media’s Manufacturing Group द्वारा प्रदान की गई सामग्री. एपिसोड, ग्राफिक्स और पॉडकास्ट विवरण सहित सभी पॉडकास्ट सामग्री Endeavor Business Media’s Manufacturing Group या उनके पॉडकास्ट प्लेटफ़ॉर्म पार्टनर द्वारा सीधे अपलोड और प्रदान की जाती है। यदि आपको लगता है कि कोई आपकी अनुमति के बिना आपके कॉपीराइट किए गए कार्य का उपयोग कर रहा है, तो आप यहां बताई गई प्रक्रिया का पालन कर सकते हैं https://hi.player.fm/legal।
Even if you're listening to this after Halloween, please enjoy this special treat of a group discussion around all things candy. Where does our candy come from? What are people eating these days? Why do kids like gummy candy instead of recognizing that chocolate is the only thing worth eating?
Most importantly, what's coming up from food manufacturers in the future? What great product will add inches to our waistlines in 2025?
The ask and answer some of these questions are:
- Linda Becker, editor-in-chief of Automatic Merchandizer and Vending Market Watch, titles that send her to vending machine and convenience store trade shows every year, candy-centric events at which companies share what's coming up in the world of sugar
- Andy Hanacek, senior editor of Food Processing, a title that covers food manufacturers
- Robert Schoenberger, editor-in-chief of IndustryWeek who does consider peanut M&Ms to be a salad
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