CBR 520: Tacos are the Answer

Craft Beer Radio Podcast

In this episode, we are joined by Shannon, Jeff, and Greg as we explore the world of cocktails and beers. Greg kicks
off the discussion by creating a classic Corpse Reviver Number Two cocktail, leading to a spirited conversation about
its unique flavors. Transitioning to beer, we savor a selection from Hill Farmstead, discussing its rich amber hue and
barrel aging process. The conversation then delves into homemade versus commercial kombucha and a detailed tasting of
the Imperial Sweet Stout with Coconut from Angry Chair Brewing. We further explore tequila barrel-aged beer, a
sophisticated cocktail, and navigate the complexities of taste in each libation. Anticipation rises as we sample a
renowned brew from Oxbow, the Amorous Grisette ale with rhubarb, sparking a lively debate on beer preferences. Wrapping
up, we playfully rank our top beer and cocktail picks through a whimsical game, reflecting on the evolving landscape of
libations.
Beers:

• Hop Farm - Save Room: Grapefruit Brulee
  
• Dancing Gnome - Air Gose
  
• Hill Farmstead - Sankt
  
• Oxbow - Amorous
  
• Angry Chair - Everywhere and Nowhere
  
• 
  

Ranking:

• Greg: 1. Angry Chair, 2. Oxbow, 3. Dancing Gnome, 4. Hill Farmstead, 5. Hop Farm
  
• Shannon: 1. Angry Chair, 2. Oxbow, 3. Dancing Gnome, 4. Hill Farmstead, 5. Hop Farm
  
• Jeff: 1. Angry Chair, 2. Oxbow, 3. Hill Farmstead, 4. Dancing Gnome, 5. Hop Farm
  

MP3: https://www.craftbeerradio.com/cbr/CBR-520-20240614.mp3
Transcript: https://www.craftbeerradio.com/cbr/CBR-520-20240614.html
Postshow MP3: https://www.craftbeerradio.com/cbr-extra/CBR-520x2-20240614.mp3
Postshow Transcript: https://www.craftbeerradio.com/cbr-extra/CBR-520x2-20240614.html