Bartending Beyond Cool: Kelly Danischewsky's Hospitality Journey

Bartenders in Bars with Booze

In today's episode, your host Jordan Bushell dives deep into the craft of bartending with the incredibly insightful Kelly Danischewsky. Settle in as they explore the post-pandemic recovery of London's hospitality industry, the artistry behind mixing cocktails, and the essential human connections that make this profession more than just a job.

Discover how Kelly transitioned from a budding sports career derailed by injury to her heartfelt journey in the bar scene, where she found solace and passion. From her days at the London Cocktail Club to her current role at the Cocktail Trading Company, Kelly opens up about the importance of foundational skills, genuine hospitality, and the delicate balance of flavors inspired by pastry chefs.

Jordan and Kelly also delve into the vital aspects of building a supportive team and the challenges of maintaining one's identity in an industry that's constantly evolving. Whether you’re a seasoned professional or an aspiring bartender, this episode is packed with valuable insights, personal anecdotes, and tips for authentic engagement and success in the world of cocktails.

Stay with us as we raise a glass to the craftsmanship, community, and candid conversations that define the spirit of bartending. Cheers!