Working in the service industry means you’ve got plenty of stories about the daily grind. With a lifetime's worth of experience in the restaurant game between them, Nate Miller, Daniel Botello, Kyle Metz and Sam Weiner meet every week to chat with a weekly guest about what it means to live the service life. From the kitchen to the host stand, nothing is off limits. Whether you've worked in restaurants for years, or have always wanted to know what it's like to be a part of the crew, you can count on the #1 service industry podcast in the world to help you laugh through that shift. Support this podcast: https://podcasters.spotify.com/pod/show/86dnofilter/support