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"Flexible Dieting" with Alan Aragon MS
Manage episode 429664086 series 3587293
Dr Laurent Bannock, The Institute of Performance Nutrition, Dr Laurent Bannock, and The Institute of Performance Nutrition द्वारा प्रदान की गई सामग्री. एपिसोड, ग्राफिक्स और पॉडकास्ट विवरण सहित सभी पॉडकास्ट सामग्री Dr Laurent Bannock, The Institute of Performance Nutrition, Dr Laurent Bannock, and The Institute of Performance Nutrition या उनके पॉडकास्ट प्लेटफ़ॉर्म पार्टनर द्वारा सीधे अपलोड और प्रदान की जाती है। यदि आपको लगता है कि कोई आपकी अनुमति के बिना आपके कॉपीराइट किए गए कार्य का उपयोग कर रहा है, तो आप यहां बताई गई प्रक्रिया का पालन कर सकते हैं https://hi.player.fm/legal।
Episode 181 of the Institute of Performance Nutrition's "We Do Science" podcast! In this episode, I (Laurent Bannock) discuss "Flexible Dieting" with Alan Aragon MS (California State University, USA).
Discussion Topics Include:
- Origins and evolution of flexible dieting as a field-tested method for achieving optimal body composition, health and performance
- Why the public are confused as to what we should eat, and why even experts disagree with each other
- Why scientific literacy is necessary to navigate the minefield of misinformation
- Why no single diet is for everyone
- Rigid versus flexible dietary control
- Dichotomous thinking: the backbone to rigid dietary control
- Discretionary calories: why all foods can fit when properly moderated
Key Paper(s) Discussed / Referred to:
- Flexible Dieting (book)
- International society of sports nutrition position stand: diets and body composition
Related Podcast Episodes:
Check out our other podcasts, publications, events, and professional education programs for current and aspiring sports nutritionists at www.TheIOPN.com and follow our social media outputs via @TheIOPN
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