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Christin Marvin द्वारा प्रदान की गई सामग्री. एपिसोड, ग्राफिक्स और पॉडकास्ट विवरण सहित सभी पॉडकास्ट सामग्री Christin Marvin या उनके पॉडकास्ट प्लेटफ़ॉर्म पार्टनर द्वारा सीधे अपलोड और प्रदान की जाती है। यदि आपको लगता है कि कोई आपकी अनुमति के बिना आपके कॉपीराइट किए गए कार्य का उपयोग कर रहा है, तो आप यहां बताई गई प्रक्रिया का पालन कर सकते हैं https://hi.player.fm/legal
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44: Transforming Tucson's Entrepreneurial Scene: Insights and Innovations with Liz Pocock of Startup Tucson

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Manage episode 427861547 series 3520098
Christin Marvin द्वारा प्रदान की गई सामग्री. एपिसोड, ग्राफिक्स और पॉडकास्ट विवरण सहित सभी पॉडकास्ट सामग्री Christin Marvin या उनके पॉडकास्ट प्लेटफ़ॉर्म पार्टनर द्वारा सीधे अपलोड और प्रदान की जाती है। यदि आपको लगता है कि कोई आपकी अनुमति के बिना आपके कॉपीराइट किए गए कार्य का उपयोग कर रहा है, तो आप यहां बताई गई प्रक्रिया का पालन कर सकते हैं https://hi.player.fm/legal

This is how treating your business as an experiment can lead to incredible results.
Join us on this episode of No Hesitations as I sit down with Liz Pocock, CEO of Startup Tucson, who reveals how her organization is transforming Tucson’s entrepreneurial scene. Liz shares her inspiring journey and unveils unique initiatives like the Food Forward program. Learn how Startup Tucson creates an inclusive and supportive environment for over 3,500 entrepreneurs, emphasizing the importance of community and networking.
Listen to the remarkable stories of local food entrepreneurs, including a Montreal-style bagel company and Nana Sylvia's Salsa. Discover their pathways from humble beginnings with cottage licenses to expanding into commercial kitchens and flourishing at local farmers' markets. Understand how continuous experimentation and iteration can drive innovation and growth.
Chapters:

00:00:08 - Startup Tucson's Food Forward Program

00:12:40 - Local Entrepreneurs Thrive With Innovative Ideas

00:16:38 - Business Experimentation for Reduced Stress

00:24:44 - Challenges and Opportunities for Food Entrepreneurs

00:33:23 - Entrepreneurial Support and Networking

Explore the real challenges faced by food entrepreneurs, from operational scaling to battling inflation and supply chain woes. Gain insights into the critical role of self-discipline and continuous adaptation in managing a business. We also highlight the power of collaboration and mentorship, encouraging entrepreneurs to seek support and connect with industry leaders. Don't miss out on this enlightening conversation that promises to inspire and provide actionable strategies for your entrepreneurial journey.
Share this episode with those who will benefit and join us in supporting leadership growth.
Resources
Start Up Tucson
Food Forward Program
Liz Pocock
TENWEST
City of Gastronomy

P.S. Ready to take your restaurant to the next level? Here are 3 ways I can support you:

  1. One-on-One Coaching - Work directly with me to tackle your biggest leadership challenges and scale your operations with confidence. Learn more at christinmarvin.com
  2. Multi-Unit Mastery Book - Get the complete Independent Restaurant Framework that's helped countless owners build thriving multi-location brands. Grab your copy at https://www.IRFbook.com
  3. Group Coaching & Leadership Workshops - Join other passionate restaurant leaders in transformative group sessions designed to elevate your entire team. Details at christinmarvin.com


Podcast Production:
https://www.lconnorvoice.com/

  continue reading

अध्यायों

1. 44: Transforming Tucson's Entrepreneurial Scene: Insights and Innovations with Liz Pocock of Startup Tucson (00:00:00)

2. Startup Tucson's Food Forward Program (00:00:08)

3. Local Entrepreneurs Thrive With Innovative Ideas (00:12:40)

4. Business Experimentation for Reduced Stress (00:16:38)

5. Challenges and Opportunities for Food Entrepreneurs (00:24:44)

6. Entrepreneurial Support and Networking (00:33:23)

101 एपिसोडस

Artwork
iconसाझा करें
 
Manage episode 427861547 series 3520098
Christin Marvin द्वारा प्रदान की गई सामग्री. एपिसोड, ग्राफिक्स और पॉडकास्ट विवरण सहित सभी पॉडकास्ट सामग्री Christin Marvin या उनके पॉडकास्ट प्लेटफ़ॉर्म पार्टनर द्वारा सीधे अपलोड और प्रदान की जाती है। यदि आपको लगता है कि कोई आपकी अनुमति के बिना आपके कॉपीराइट किए गए कार्य का उपयोग कर रहा है, तो आप यहां बताई गई प्रक्रिया का पालन कर सकते हैं https://hi.player.fm/legal

This is how treating your business as an experiment can lead to incredible results.
Join us on this episode of No Hesitations as I sit down with Liz Pocock, CEO of Startup Tucson, who reveals how her organization is transforming Tucson’s entrepreneurial scene. Liz shares her inspiring journey and unveils unique initiatives like the Food Forward program. Learn how Startup Tucson creates an inclusive and supportive environment for over 3,500 entrepreneurs, emphasizing the importance of community and networking.
Listen to the remarkable stories of local food entrepreneurs, including a Montreal-style bagel company and Nana Sylvia's Salsa. Discover their pathways from humble beginnings with cottage licenses to expanding into commercial kitchens and flourishing at local farmers' markets. Understand how continuous experimentation and iteration can drive innovation and growth.
Chapters:

00:00:08 - Startup Tucson's Food Forward Program

00:12:40 - Local Entrepreneurs Thrive With Innovative Ideas

00:16:38 - Business Experimentation for Reduced Stress

00:24:44 - Challenges and Opportunities for Food Entrepreneurs

00:33:23 - Entrepreneurial Support and Networking

Explore the real challenges faced by food entrepreneurs, from operational scaling to battling inflation and supply chain woes. Gain insights into the critical role of self-discipline and continuous adaptation in managing a business. We also highlight the power of collaboration and mentorship, encouraging entrepreneurs to seek support and connect with industry leaders. Don't miss out on this enlightening conversation that promises to inspire and provide actionable strategies for your entrepreneurial journey.
Share this episode with those who will benefit and join us in supporting leadership growth.
Resources
Start Up Tucson
Food Forward Program
Liz Pocock
TENWEST
City of Gastronomy

P.S. Ready to take your restaurant to the next level? Here are 3 ways I can support you:

  1. One-on-One Coaching - Work directly with me to tackle your biggest leadership challenges and scale your operations with confidence. Learn more at christinmarvin.com
  2. Multi-Unit Mastery Book - Get the complete Independent Restaurant Framework that's helped countless owners build thriving multi-location brands. Grab your copy at https://www.IRFbook.com
  3. Group Coaching & Leadership Workshops - Join other passionate restaurant leaders in transformative group sessions designed to elevate your entire team. Details at christinmarvin.com


Podcast Production:
https://www.lconnorvoice.com/

  continue reading

अध्यायों

1. 44: Transforming Tucson's Entrepreneurial Scene: Insights and Innovations with Liz Pocock of Startup Tucson (00:00:00)

2. Startup Tucson's Food Forward Program (00:00:08)

3. Local Entrepreneurs Thrive With Innovative Ideas (00:12:40)

4. Business Experimentation for Reduced Stress (00:16:38)

5. Challenges and Opportunities for Food Entrepreneurs (00:24:44)

6. Entrepreneurial Support and Networking (00:33:23)

101 एपिसोडस

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