सर्वश्रेष्ठ Trust In Food™ पॉडकास्टस (2024)

1
Transparency as the Currency of Trust 25:30

6M ago25:30

25:30

Jane Dukes, associate director, Value Chain and Consumer Affairs, speaks with Charlie Arnot the CEO of The Center for Food Integrity and president of Look East, a communications consulting company based in Kansas City. The Center for Food Integrity is a national not-for-profit organization dedicated to building consumer trust and confidence in toda…

1
Technology & Transparency 32:46

8M ago32:46

32:46

Today’s consumers are focused on where their food comes from and how it was made. They are concerned about health and food safety of the food products they buy – and they want to know more about the farm their animal protein comes from along with the environmental impact and how animals are raised. Technology can help provide transparency in the su…

1
National Dairy Month 30:13

11M ago30:13

30:13

Jane Dukes, associate director, Value Chain and Consumer Affairs, speaks with Anne Warden, Executive Vice President, Head of Marketing, Communications and Affairs for Dairy Management Inc and Emily Yeiser Stepp Executive Director for the National Dairy FARM Program at the National Milk Producers Federation. Both of these women work tirelessly for t…

1
Steak & Eggs 31:32

12M ago31:32

31:32

Jane Dukes, associate director, Value Chain and Consumer Affairs, speaks with John Stika, a meat scientist and President of Certified Angus Beef and Emily Metz, President and CEO of the American Egg Board. May is National Beef Month and National Egg Month and so in this episode our industry leading guests join us to recognize the contributions of l…

1
Celebrating Agriculture on National Ag Day 27:29

1y ago27:29

27:29

Jane Dukes, associate director of value chain & consumers affairs, speaks with Tara Vander Dussen and Brandi Buzzard Frobose. Tara is an environmental scientist, dairy farmer and online influencer. Some of you may know her as the “New Mexico Milkmaid” on social media. She’s also a mom to two adorable little girls, and the co-founder of Elevate Ag. …

1
2023 Outlook in Food and Agriculture 32:11

1y ago32:11

32:11

*ASK YOUR QUESTIONS HERE: http://www.speakpipe.com/CACTF* Last year, a research study explored consumer desire for transparency in animal protein. In the survey, two-thirds of consumers reported transparency in animal protein is extremely or very important. Participants shared that food safety and nutrition for “me and my family” are the main motiv…

1
Consumers, Transparency and Food 32:26

1+ y ago32:26

32:26

This September our team conducted quantitative Consumer Transparency Research. The purpose was to explore consumer desire for transparency specifically in animal protein and their perceptions of transparency when it comes to animal welfare and sustainability. The findings included the fact that two-thirds of consumers believe that transparency in a…

1
What We Wish Consumers Knew 31:33

1+ y ago31:33

31:33

We want farmers, ranchers and veterinarians to share their stories. We’re releasing our third series of Caring for Animals and Creating Trust videos this month that shines a light on their backstories, what motivates them, what they care about and how they do what they do. Producers need to bridge a communication gap as consumers become further rem…

1
Call the Veterinarian! 33:30

1+ y ago33:30

33:30

In rural America there is a critical shortage of veterinarians, both for companion animals and livestock. Experts attribute the shortage to low wages, long hours and fewer graduates wanting to live outside a major city. This presents a problem in more ways than one since veterinarians are the first line of defense against disease. They work with fa…

1
Retail Trends: Consumers and Transparency 31:11

1+ y ago31:11

31:11

Along with sustainability practices current consumers are also looking for transparency in the management of their food supply chain. Consumers want more information than ever before about how the food they eat makes its way to their plates. Nutrition, food safety, animal welfare, and labeling are all things consumers want to know more about, and t…

1
Sharing The Dairy Sustainability Story With Consumers 33:09

2y ago33:09

33:09

Consumers are interested in the sustainability of their food products and the impact food production is having on the environment. While many misconceptions exist about the sustainability of animal agriculture, data and science bring clarity to the sustainability story, helping stakeholders from farm to fork understand the progress made so far and …

1
2022 Food Industry Outlook: Tackling Challenges and Change with Collaboration and Innovation 29:04

2y ago29:04

29:04

As we enter a third year of the COVID-19 pandemic, the agriculture industry continues to face more challenges and change. The U.S. Beef Industry is balancing strong market prices with lower cattle numbers and higher costs for labor, transportation, and feed while also managing international shifts and workforce shortages. On the retail side of the …

1
Celebrating Women in Agriculture and Animal Health 30:10

2y ago30:10

30:10

In honor of Women’s History Month and National Ag Day, we’re talking to three leaders in agriculture who will share their experiences and discuss progress and opportunities to support and elevate women in agriculture, the veterinary profession and throughout the industry. The number of women leading careers in this space continues to grow as shown …

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Episode 2-Mary Shelman 32:05

6y ago32:05

32:05

Mary Shelman is former director of the Harvard Business School’s Agribusiness Program and serves on the advisory boards of Crop Enhancement and Village Capital. On this episode, she shares which food industry trends she’s closely watching, the challenges and opportunities facing big companies and the degree to which consumers actually want data abo…