We're having drinks with Alejandro Fontes, the Chief Disruption Officer at SanTan Brewing CompanyOn this episode we take about:- SanTan's famous brew Winter Warmer- The 3 Pillars of San Tan- Effects of Ginger and Honey on brewing- Working his way up from a busser to the CDO- The Story of Devil's Ale- ASU Versus U of A- Unity Events for SanTan- Ariz…

We may have met the most interesting man in the world...Today Pete sat down with Richard Bock, owner and Chef at Giuseppe's On 28th in Phoenix, Arizona. Not only is Richard an amazing Chef but he's also a world class cellist! Starting the cello at the age of twelve at The Juilliard School, he eventually found himself playing as the Principal Cellis…

What happens when two foodies meet...Today we sat down with Katy Roxanne, a former food blogger with an amazing outlook on all things Phoenix food and beyond. Katy gives us insights on: - Why her family is all obsessed with finding amazing and unique food- Dishes that impacted Katy when she was young- The Arizona food scene- Why competition leads t…

This week is a special episode of Grazing Arizona! We have on TWO guest on with Pete, Kenny Williams of Papa K's BBQ and Nina Cruz of Arizona's 101.1 The Beat!Subscribe on YouTube Here: https://www.youtube.com/channel/UCx0Gtu-ZbCL_N3Q_XdIvZZgWe ate food from three burger places: a country wide franchise, a regional chain, and a one-shop local burge…